Burritos and Enchiladas

A big Burrito filled with choice of shredded chicken or ground beef and topped with red sauce, lettuce, guacamole, sour cream, and tomatoes.

Large-flour tortilla filled with pork, tomatoes and onions, topped with cheese and red sauce. Served with beans.

A big burrito with a choice of flank steak, chicken or fish cooked with tomatoes, onions and peppers, stuffed with rice and beans, topped with lettuce, tomatoes, guacamole, sour cream and melted cheese.

Large, flour tortilla stuffed with flank steak, smothered with red sauce, cheese sauce and topped with lettuce, tomatoes, guacamole and sour cream.

Two combinations burritos - one beef with beans and one chicken with beans. Both topped with red sauce, lettuce, tomatoes and sour cream.

One fried shredded chicken burrito and one shredded beef burrito, topped with nacho cheese. Served with beans.

Large flour tortilla stuffed with flank steak or grilled chicken, Mexican sausage cooked tomatoes, onions, and bell peppers. Topped with red and cheese sauce.

Large, fried flour tortilla stuffed with flank steak or grilled chicken smothered with cheese sauce, served with lettuce, tomatoes, guacamole and sour cream.

Three cheese enchiladas topped with red sauce and shredded beef. Served with guacamole salad and rice or beans.

Five enchiladas - one ground beef, one shredded chicken, one shredded beef, one bean and one cheese. Topped with lettuce, tomatoes, sour cream, guacamole, and red sauce.

Three cheese enchiladas topped with shrimp consommé cocktail sauce. Served with guacamole salad and rice or beans.

Four enchiladas - two chorizo (Mexican sausage) and two cheeses, topped with eggs, cheese and ranchero sauce. Served with pinto beans.